Daily delight frozen UZHUNNUVADA 300 gm

Uzhunnu Vada, Medu Vada or Urad Dal Vada, is a common South Indian snack that is also eaten for breakfast with Idli/ Dosa

Preparation

Mix ½ cup of water with 1 cup of Uzhunnu Vada mix Add 1 no. of chopped ginger and 1 sprig of curry leaves Mix well and keep aside for 10 min Make small balls and then flatten it Heat oil in a pan and deep fry the flat shaped vada on simmer Fry vada until it turns to golden brown Serve hot with tomato sauce or coconut chutney